Chicken Recipes, Dinner Recipes, Easy Recipes

Copycat Longhorn Parmesan Crusted Chicken

This Parmesan Crusted Chicken recipe is a spot-on copycat of Longhorn’s famous dish, bringing restaurant-quality flavor to your own kitchen. The chicken is first marinated for extra tenderness and flavor, then seared or grilled to perfection.

It’s finished with a golden, cheesy Parmesan crust and baked until irresistibly crisp. Easy to make and full of rich, savory flavor, this dish is sure to impress at any dinner table.

Copycat Longhorn Parmesan Crusted Chicken

Copycat Longhorn Parmesan Crusted Chicken

Copycat Longhorn Parmesan Crusted Chicken

This Parmesan Crusted Chicken recipe is a spot-on copycat of Longhorn’s famous dish, bringing restaurant-quality flavor to your own kitchen. The chicken is first marinated for extra tenderness and flavor, then seared or grilled to perfection.

Prep Time 35 minutes
Cook Time 20 minutes
Total Time 55 minutes

Ingredients

  • 4 skinless/boneless chicken breasts pounded to ¾ inch thick
  • Salt/Pepper to taste
  • 2 Tablespoons vegetable oil

Marinade:

  • 1/2 cup olive oil
  • 1/2 cup ranch dressing
  • 3 tablespoon Worcestershire sauce
  • 1 teaspoon vinegar
  • 1 teaspoon lemon juice
  • 1 tablespoon minced garlic
  • 1/2 teaspoon pepper

Parmesan Crust:

  • 3/4 cup Parmesan cheese chopped into bits
  • 3/4 cup Provolone cheese chopped into bits
  • 6 Tablespoons Buttermilk Ranch salad dressing
  • 1 cup panko
  • 2 teaspoons garlic powder
  • 5 Tablespoons melted butter

Instructions

Read Directions

Let us know if you liked this recipe. Try the other recipe categories as well!

Let us know if you liked this recipe. Try the other recipe categories as well!