Cheesy Garlic Green Beans

Cheesy Green Beans are a delicious twist on a classic vegetable dish, transforming everyday green beans into a side worthy of any special occasion. They’re roasted with olive oil, garlic, and parmesan until perfectly tender and flavorful.

Finished with a generous layer of melted cheese, they come out of the oven golden, bubbling, and impossible to resist. This easy yet impressive recipe adds the perfect touch of comfort and indulgence to your holiday table or weeknight dinner.

Cheesy Garlic Green Beans

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Cheesy Green Beans are a delicious twist on a classic vegetable dish, transforming everyday green beans into a side worthy of any special occasion. They’re roasted with olive oil, garlic, and parmesan until perfectly tender and flavorful.

Prep Time 5 minutes

Cook Time 25 minutes

Total Time 30 minutes

Ingredients

• 1 pound (500 g) green beans, ends trimmed
• 1/4 cup olive oil
• 2 tablespoons fresh parmesan cheese shredded
• 1 tablespoon minced garlic (or 4 cloves garlic, minced)
• 3/4 teaspoon Kosher salt
• 1/4 teaspoon fresh cracked black pepper
• 1 1/4 cup mozzarella cheese shredded

Instructions

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