Best Chicken Piccata with Lemon Sauce

Posted on

Easy Chicken Piccata with Lemon Sauce

Chicken Piccata with Lemon Sauce is a very simple and flavorful dish that anyone can cook for dinner. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce.

Ingredients:

  • 8 boneless skinless chicken breast halves (4 ounces each)
  • 1/2 cup egg substitute
  • 2 tablespoons plus 1/4 cup dry white wine or chicken broth, divided
  • 5 tablespoons lemon juice, divided
  • 3 garlic cloves, minced
  • 1/8 teaspoon hot pepper sauce
  • 1/2 cup all-purpose flour
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup minced fresh parsley
  • 1/2 teaspoon salt
  • 3 teaspoons olive oil, divided
  • 2 tablespoons butter

Click Here For Step-By-Step Instructions

Let us know if you liked this recipe. Try the other recipe categories as well!

Leave a Reply

Your email address will not be published. Required fields are marked *