These homemade Copycat Claussen Kosher Dill Pickles taste just like the commercial ones you find at the store, if not better. Claussen pickles are seriously one of favorites snacks!
These homemade Copycat Claussen Kosher Dill Pickles taste just like the commercial ones you find at the store, if not better. Claussen pickles are seriously one of favorites snacks! Slice cucumbers lengthwise into quarters; add to sterilized jars along with the dill.
Copycat Claussen Kosher Dill Pickles Recipe
Ingredients
Instructions
Boil liquids and seasonings to dissolve the salt then cool.
Pour over pickles and let sit on counter for three days shaking or turning them occasionally,
Refrigerate for up to one year.
Please do not try to use the regular grocery store cucumbers, they have wax on them and they will not turn out. You can use grocery store pickling cucumbers as they are not waxed.
