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Easy Key Lime Cheesecake

This No Bake Key Lime Cheesecake is a refreshing and effortless dessert that’s perfect for spring. It’s smooth, creamy, and bursting with the sweet and tangy flavor of fresh lime juice and zest.

Light yet indulgent, this cheesecake is simple to make and always a crowd-pleaser. Each bite is bright, zesty, and irresistibly delicious—a perfect treat for any occasion.

Easy Key Lime Cheesecake

Easy Key Lime Cheesecake

Easy Key Lime Cheesecake

This No Bake Key Lime Cheesecake is a refreshing and effortless dessert that’s perfect for spring. It’s smooth, creamy, and bursting with the sweet and tangy flavor of fresh lime juice and zest.

Prep Time 20 minutes
Total Time 20 minutes

Ingredients

Crust:

  • 2 1/2 cups graham crumbs (350)
  • 1/2 cup melted unsalted butter

Filling:

  • 3 packages full fat cream cheese room temperature (24oz/750g)
  • 1 1/2 cups powdered sugar (200 grams)
  • 1/4 cup key lime or lime juice (2 limes)
  • 1-2 tablespoon key lime or lime zest (2 regular limes) Depending on your tastes
  • 1 teaspoon vanilla
  • 3/4 cup heavy whipping cream cold, 30-35% fat ONLY
  • 3/4 cup heavy whipping cream cold, 30-35% fat ONLY
  • sweetened whipped cream for garnish
  • sweetened whipped cream for garnish

Instructions

Step-By-Step Instructions

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