Perfect Classic Popovers Recipe

This classic Popover Recipe delivers perfectly light and buttery popovers every time. They rise beautifully with a crisp golden exterior and a soft, airy center that’s simply irresistible.

Similar to Yorkshire pudding, these popovers are incredibly versatile—perfect for breakfast, dinner, or as a side to any meal. Easy to make and always impressive, they’re a timeless favorite everyone will love.

Perfect Classic Popovers Recipe

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This classic Popover Recipe delivers perfectly light and buttery popovers every time. They rise beautifully with a crisp golden exterior and a soft, airy center that’s simply irresistible.

Prep Time 5 minutes

Cook Time 30 minutes

Rest Time 15 minutes

Total Time 50 minutes

Ingredients

• 4 large eggs, room temperature before cracking
• 1 1/2 cups whole milk, lukewarm (about 125 degrees F)
• 3/4 teaspoon salt
• 1 1/2 cups all-purpose flour, spooned and leveled
• 3 tablespoons melted butter, cooled slightly

Instructions

Step-By-Step Instructions

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