Shrimp and Vegetable Stir Fry Noodles

Shrimp and Vegetable Stir Fry Noodles

Shrimp and Vegetable Stir Fry Noodles is an Asian-inspired recipe loaded with shrimp, vegetables, and so much flavor! When you need to get dinner on the table ASAP, this shrimp noodle stir fry is an easy and healthy meal that’s ready to serve in less than 30 minutes. This shrimp stir fry recipe is saucy, scrumptious, and speedy too!

Ingredients

14 oz already cooked or dry noodles (cook dry noodles according to package instruction)
1 pound Shrimp
1 Tbs Sesame oil
1 medium onion
2 cloves garlic
1 tsp chopped ginger
3/4 cup sliced carrots ( use more if you want)
3/4 cup broccoli (use more if you want)
2 Tablespoon oyster sauce
2 Tablespoon soy sauce
1 teaspoon brown sugar
1/2 cup chopped spring onions
salt and pepper to taste

Instructions

Let’s Get Cooking!

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