Name: Do Nothing Cake Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12
Ingredients: 1/2 cup butter; 1 cup sugar; 3/4 cup evaporated milk; 1 cup coconut; 1 cup nuts; 1 teaspoon vanilla; 2 cups sugar; 2 cups flour; 2 eggs; 1 teaspoon baking soda; 1 teaspoon vanilla; 16 ounces crushed pineapple, undrained

Do Nothing Cake Recipe is a delicious, moist, and simple cake recipe that is sure to impress with it’s delightful taste. You can serve this cake any time of year and for any occasion. From potlucks, family gatherings, holidays, and more. Old fashioned do nothing cake is always a hit.

Do nothing cake sometimes called tornado cake, is kept moist by pineapple tidbits and is topped with an easy sweet and crunchy frosting.

Do Nothing Cake Recipe

Yield: 12 SERVINGS

Prep Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Ingredients

2 cups sugar
2 cups flour
2 eggs
1 teaspoon baking soda
1 teaspoon vanilla
16 ounces crushed pineapple, undrained

Icing:

1/2 cup butter
1 cup sugar
3/4 cup evaporated milk
1 cup coconut
1 cup nuts
1 teaspoon vanilla

Instructions

Place first 6 ingredients in a bowl & mix until blended with spoon.
Pour into 13x9 inch cake pan.
Bake at 350°F 35-40 minutes.

For Icing:

Mix butter, sugar and evaporated milk together and cook over medium heat until a little thickened. (This usually takes about 5 minutes at a boil).
Remove from heat and add remaining ingredients.
Pour over hot cake.

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Ingredients

Icing:

Instructions

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