Prepare time: 15 mins
Cook: 12 mins
Ready in: 27 mins
Servings: 6 biscuits
Calories: 280kcal
The BEST Homemade Biscuit recipe you’ll ever try! These easy, homemade biscuits are buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening!
Ingredients
- 2 cups all-purpose flour (250g)
- 1 Tablespoon baking powder
- 1 Tablespoon granulated sugar
- 1 teaspoon salt
- 6 Tablespoons unsalted butter very cold (85g), unsalted European butter is ideal, but not required
- ¾ cup whole milk¹ (177ml) buttermilk or 2% milk will also work
Recommended Equipment:
- Box grater
- Biscuit cutte
Click Here For Step-By-Step Instructions
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