This EASY Mushroom Chicken Piccata Recipe is delightfully zesty and full of flavor! This dish reaches a new peak with the marvelous addition of mushrooms! Serve with rice and a green salad if desired. It doesn’t get any better than this easy Mushroom Chicken Piccata for dinner!
No matter how many times a week you eat it, this EASY Mushroom Chicken Piccata Recipe is pretty much always sounds good.
This EASY Mushroom Chicken Piccata Recipe is delightfully zesty and full of flavor! This dish reaches a new peak with the marvelous addition of mushrooms! Serve with rice and a green salad if desired. It doesn’t get any better than this easy Mushroom Chicken Piccata for dinner! 1. In a shallow dish or bowl, mix together flour, salt and paprika. In a separate dish or bowl, mix together egg and milk. Dip chicken pieces in egg mixture, then in seasoned flour.
EASY Mushroom Chicken Piccata Recipe
Ingredients
Instructions
2. In a large skillet, heat butter or margarine over medium-high heat. Saute chicken pieces until golden brown. Add mushrooms and onion and saute for 3 to 5 minutes.
3. In a medium bowl combine the broth, wine, lemon juice and cornstarch. Mix together and pour mixture over chicken and mushrooms. Reduce heat to medium low and let chicken mixture simmer for 25 minutes or until chicken is cooked through and juices run clear. Sprinkle with parsley and serve.
