Home 30 Minutes or Less Easy Philly Cheesesteak Recipe

Easy Philly Cheesesteak Recipe

Prepare time: 15 mins
Cook: 13 mins
Ready in: 28 mins
Servings: 4 people

Philly Cheesesteaks are the perfect family meal or game day sandwich. They’re dripping with tender ribeye steak, melted gooey provolone, and caramelized onions hugged by a toasted garlic butter hoagie roll. This is the classic way to make a Philly Cheesesteak sandwich!


  • 1 lb Ribeye steak trimmed and thinly sliced*
  • 1/2 tsp Sea salt or to taste
  • 1/2 tsp Black pepper or to taste
  • 1 sweet onion (large), diced
  • 8 slices provolone cheese mild (not aged provolone)
  • 4 Hoagie Rolls sliced 3/4 through
  • 2 Tbsp unsalted butter softened
  • 1 garlic clove pressed
  • 2-4 Tbsp mayonnaise or to taste

Click Here For Step-By-Step Instructions

Easy Philly Cheesesteak Recipe

Recipe Notes

*For easier slicing, cover and freeze your steak for 30-40 minutes (freeze a thicker steak 40 min and a thinner steak 30 min).


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