Name: Fried Mashed Potato Balls
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 3 c. leftover mashed potatoes; 3 slices bacon, cooked and crumbled; 2/3 c. shredded cheddar cheese; 2 tbsp. thinly sliced chives; 1/2 tsp. garlic powder; Kosher salt; Freshly ground black pepper; 2 egg, beaten; 1 1/3 c. panko bread crumbs; Vegetable oil, for frying

This Fried Mashed Potato Balls recipe is perfect for all holiday gatherings. They’re crispy on the outside while being soft and melt-in-your-mouth on the inside. Any time I make these they fly off the table, and people can never stop raving about them.

These little bites of seasoned cheese potatoes coated in a crispy panko breading are the perfect appetizer or comfort food.

Fried Mashed Potato Balls

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

This Fried Mashed Potato Balls recipe is perfect for all holiday gatherings. They're crispy on the outside while being soft and melt-in-your-mouth on the inside. Any time I make these they fly off the table, and people can never stop raving about them.

Ingredients

3 c. leftover mashed potatoes
3 slices bacon, cooked and crumbled
2/3 c. shredded cheddar cheese
2 tbsp. thinly sliced chives
1/2 tsp. garlic powder
Kosher salt
Freshly ground black pepper
2 egg, beaten
1 1/3 c. panko bread crumbs
Vegetable oil, for frying

Instructions

Let’s Get Cooking!

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Ingredients

Instructions

Let’s Get Cooking!

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