Super EASY Chicken Fried Rice Recipe

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This Super EASY Chicken Fried Rice is hearty, savory, and tastes just like takeout! This classic Asian inspired dinner is great for the whole family. This recipe is a budget-friendly weeknight meal and takes only 30 minutes to make from start to finish.

This Chicken fried rice is one of the menus that you can serve to anyone, any time! It’s a simple recipe that you can adapt to fit any ingredients you may have in your fridge, freezer, or pantry.

Super EASY Chicken Fried Rice Recipe

Super EASY Chicken Fried Rice Recipe

Super EASY Chicken Fried Rice Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

This Super EASY Chicken Fried Rice is hearty, savory, and tastes just like takeout! This classic Asian inspired dinner is great for the whole family. This recipe is a budget-friendly weeknight meal and takes only 30 minutes to make from start to finish.

Ingredients

  • 1 lb chicken thighs, boneless, skinless and trimmed
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper
  • 3 Tbsp extra light olive oil, or high heat cooking oil
  • 4 large eggs
  • 5 cups cooked white rice, chilled*
  • 2 Tbsp soy sauce, (or GF Tamari) or added to taste*
  • 1 1/2 tsp sesame oil, or to taste
  • 12 oz frozen peas and carrots, fully thawed
  • 1/4 cup green onion, chopped

Instructions

Let’s Get Cooking!

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Notes

*1 1/2 cups of raw rice will make about 5 cups of cooked white rice. If you are making rice for this recipe, be sure to rinse the rice before cooking to remove extra starch so your fried rice doesn’t end up sticky.

**For Gluten Free, make sure to use Tamari soy sauce or a soy sauce specifically labeled “gluten-free”.

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