Prepare time: 10 mins
Rise time: 1 hr
Ready in: 1 hr 10 mins
Servings: 8 slices (1 large pizza)
This easy pizza dough recipe is great for beginners and produces a soft homemade pizza crust. No electric mixer or fancy pizza dough hook needed. Mix everything in one bowl, let rise for an hour, knead 1-2 times, and that’s it! Makes 1 large pizza, cut in half for 2 medium pizzas, or quarter it for individual pizzas.
Ingredients
- 1 1/2 cups warm water
- 2 packets (1/4 ounce each) active dry yeast
- 2 teaspoons granulated sugar
- 1/4 cup extra virgin olive oil , plus more for bowl and drizzling
- 1 teaspoon salt
- 4 cups all-purpose flour (spooned and leveled), plus more for work surface
Click Here For Step-By-Step Instructions
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